Tahini and Date Molasses Dessert Recipe
10-02-2021
13:20
TAHINI AND DATE MOLASSES DESSERT RECIPE
MATERIALS
125 grams of margarine
1 tea glass of tahini
1 tea glass of oil
1 tea glass of yoghurt
1 packet of baking powder
11 tablespoons of flour
For the sherbet;
3 cups Hurmatat date juice
3.5 cups of water
1 tea glass of date molasses
3-4 drops of lemon juice
PREPARATION
For our dessert, we first prepare our sherbet. We put 3.5 cups of water and 3 cups of Hurmatat date juice into the pot and boil it until it reaches the consistency of sherbet.
We add the lemon juice and let it cool.
To prepare the dough;
Add margarine, tahini, oil and yoghurt into a deep bowl and mix.
We add flour and baking powder and knead.
We make a soft dough that does not stick to the hand. You can add the flour amount little by little and adjust it yourself.
Take small pieces and roll them on the board.
We cut it into slices and arrange it on a tray.
We shape the top with a fork.
We cook in a preheated oven at 180 degrees until golden brown.
Add 1 tea glass of Hurmatat date molasses into the cooled sherbet and mix.
We pour the cold syrup over the hot dessert. Our delicious dessert is ready.
Enjoy your meal...